Seafood Seasoning


Use for all dishes made with seafood, fishes

Ingredients: Ricinodenron, Afrostyrax, African nutmeg, Tetrapleura tetraptera, Herbes de Provence, White Pepper, Black pepper, Anise, Clove, Turmeric, Coriander, Cumin, Ginger, Curry leaves


Zesok Seafood Seasoning add a bold new taste to your next meal with the rich flavours of african spices.

Stir fry onions and garlic (may add Tomatoes, Leek, Sellery, etc..). Add Zesok Seafood Seasoning. Add the Fish and salt. Add water and heat through.

Additional information

Weight 40 g


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