Whole Country Onion
Country Onion(Afrostyrax lepidophyllus) also called Bobimbi, Oulum is the seed or nut from a West African rain forest tree and not related to onion at all. It has a smokey undertone and a very strong garlic flavour. The highly prized seeds render a strong flavor akin to scallions, shallots, wild garlic, and leeks combined. Country onion adds umami and mouthwatering aroma to traditional dishes of african cuisine such as Ekwang, Mbongo Tchobi, and more. A delicious alternative to onion and/or garlic powders
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